Easy Slow Cooker Venison Stew Recipe This Mama Cooks! On a Diet

1. Venison Stew A hearty classic with a healthy twist! You will love how tender the meat cooks in this delightful recipe. If you find yourself in a pinch, you can easily cook this in an Instant Pot as well! 2. Venison Bourguignon Picture this: Fork tender vegetables, seared venison, rustic red wine.

Slow Cooker Venison Pot Roast Recipe

Jump to Recipe This thick, hearty and healthy slow cooker venison stew is made in the crockpot with tender hunks of deer meat, vegetables, and a rich & flavorful broth. In this house, we LOVE venison stew. It's a classic. I tend to shy away from overdone recipes, but you just can't beat a cozy bowl of this thick and hearty slow cooker venison stew.

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Instructions. Allow the deer roast to come to room temperature, then remove the packaging and pat dry with a paper towel. In a large skillet, heat a tablespoon of oil over medium-high heat. Generously season roast on all sides with 1 teaspoon of salt, then sear meat on all sides until browned.

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Heat 1 tablespoon of olive oil in a pan over medium heat and brown the venison in batches for 3-4 mins until done. Add the browned venison into the bowl of the slow cooker. (You can skip this step and add the venison straight into the slow cooker). Add the onion to the pan and sautée for about 5 mins till softened.

Slow cooker venison roast recipe with peach chutney.

Reduce heat to medium-low. Stir flour into remaining oil in the skillet. Cook and stir until flour has turned golden brown, about 5 minutes. Stir in water and bring to a simmer, then pour into the slow cooker. Mix in condensed soup. Cover and cook on Low for 4 hours until venison is tender. Bring a large pot of lightly salted water to a boil.

21 Best Venison Stew Slow Cooker Best Recipes Ideas and Collections

1. Venison Chili Culinary Hill Ground venison is perfect for making an amazingly flavorful venison chili. It's so lean, which means you don't have to worry about draining off the fat after.

SlowCooked Venison Casserole Le Creuset Recipes

High for 4-6 hours. Low for 8-10 hours. When the cooking time is up, remove the shanks from the slow cooker with a pair of kitchen tongs. Place on a chopping board and use two forks to remove the meat. Add the gravy powder to the slow cooker bowl and stir well for a minute or two whilst it thickens.

Easy Slow Cooker Venison Stew Recipe This Mama Cooks! On a Diet

Directions. Heat canola oil in a large skillet over medium-high heat. Add the venison cubes and fry on all sides until well browned, then place into a slow cooker. Add the bay leaf, onion, and mushroom to the slow cooker. Pour in the beef broth, and season to taste with salt and pepper. Set slow cooker on Low, and cook for 8 to 10 hours.

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Place the celery, onion, garlic, and parsley in the bottom of a slow cooker. Heat the oil in a large frying pan over medium-high heat. Brown the venison well in two batches, and add to the slow cooker. Season to taste with salt, pepper, oregano, and basil. Pour in the tomato sauce, red wine, and water. Cook on Low for 7 to 10 hours.

Slow cooker venison roast recipe with peach chutney.

Step One - Add venison to a large bowl along with the flour mixture. Combine flour, salt, and black pepper. Make sure the pieces are coated well. Step Two - Using a large skillet, add the olive oil and all the meat. Brown it on all sides over medium high heat (turning frequently).

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04 of 09 Slow Cooker Venison Chili for the Big Game View Recipe Alan Oliver Made with cubes of venison steak, pork sausage, cannellini beans and hot pepper sauce, this spicy slow cooker chili is a sure winner with football and chili fans alike.

Easy Slow Cooker Venison Stew Recipe This Mama Cooks! On a Diet

Full of the flavours of smoked bacon, shallots, garlic and red wine, the melt in the mouth venison make a delicious meal that is perfect for a celebration or get together with friends. The slow cooker does the hard work, so you can sit back and enjoy the gorgeous aromas coming from the kitchen. Enjoy! Jump to: ️ Why you will love this recipe

Slow Cooker Venison Sausage Casserole with Borlotti Beans BakingQueen74

Cook. Place the lid onto the slow cooker and cook for 8 to 9 hours on the low setting. Shred the roast with two forks or remove the venison from the slow cooker and roughly chop it. Return the meat to the slow cooker. Taste the stew, and if needed, add the brown sugar and/ or salt to taste. Serve.

Slow Cooker Venison Stew Simple, Delicious & Hearty Krumpli

Recipe by a Published on April 3, 2019 Add Photo Prep Time: 15 mins Cook Time: 5 hrs Total Time: 5 hrs 15 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Ingredients 1 tablespoon olive oil ½ onion, diced 2 teaspoons minced garlic 1 pound boneless venison roast ½ cup ketchup ¼ cup Worcestershire sauce ¼ cup soy sauce

Slow Cooker Venison Roast The Magical Slow Cooker

Flour and salt: The venison chunks are coated in a combination of these two, then seared in oil in a cast-iron skillet. The searing will lock in flavors, the salt will help break down the protein fibers, and the flour will add to the sauce, helping it to thicken. Beef broth: Use a homemade or store-bought beef broth as the base of the stew's sauce.

Easy Slow Cooker Venison Stew Recipe growingafricanhairlong

Jump to Recipe The most flavorful, juicy, and perfectly tender venison roast made in the slow cooker with potatoes, carrots, and an insanely delicious gravy that thickens while the roast cooks. Fresh herbs and red wine add rich flavor, creating a roast that the whole family will love! Easy venison slow cooker recipe